Dalva e Dito
Rua Padre João Manuel, 1115 - Jardim Paulista, São Paulo - SP, 01411-001
Opening Hours
Mon-Sat: 12:00-15:00 & 19:00-23:00, Sun: 12:00-16:00
Dalva e Dito is Chef Alex Atala's restaurant in São Paulo, dedicated to traditional Brazilian recipes from various regions of the country. Opened in 2010, it offers classic family cuisine dishes with contemporary and creative touches, showcasing the richness of Brazilian gastronomy. The menu includes dishes such as feijoada (on Wednesdays), rubacão (a variation of baião de dois), and picadinho, as well as parmigiana and pasta with beans.
